DS News

Bratt Pans: A Staple in Commercial Kitchen’s in Australia

Bratt pans are a staple in the world of commercial kitchens. First and foremost, these handy pieces of equipment are meant for cooking food at high temperatures, usually in large quantities. Most commercial kitchens use Bratt Pans to prepare everything from soups and stew to casseroles and braised meats.

There’s no one-size-fits-all Bratt pan: some are intended for more delicate cooking operations, while others are built for heavy-duty work. The bratt pan you’ll need will depend on a few factors, including your restaurant or café’s location, cuisine style and size.

What is a Bratt pan?

A Bratt Pan is cookware that acts as a griddle and an oven. It’s often used in commercial kitchens to make flatbreads, but it can also be used for other foods. A Bratt pan consists of two parts: the base and the top.

The bottom has ridges that allow it to act as a grill; the top has holes so steam can escape and create an even temperature throughout your food. Some models have nonstick coatings on the inside surfaces, so cleanup is easy (others are made from stainless steel).

Additional features include handles on both sides of each part, making them easier to carry around; legs or feet attached underneath each piece so they won’t slide around during use.

Wire racks are included with some models, so you can put them above basins filled with water for steaming purposes; adjustable vents are built into most models to control how much heat goes into your cooking surface without opening windows or doors!

What is the History of Bratt Pans?

Bratt pans have undergone many changes over the years, but their original design remains nearly identical to those in the 19th century. Bratt pans were initially made out of cast iron and hammered into shapes using wooden mallets. They were used to make bread and other baked goods like cookies, pies, flatbreads and even tortillas!

Today, Bratt pans are still fashioned from iron, but they’re much lighter than their predecessor due to modern technology. While most Bratts today are made with aluminium or stainless steel instead of cast iron, there are still some old-fashioned ones out there that you can find if you look hard enough—and they’re worth owning if only for nostalgia’s sake!

Who should buy one?

If you are a restaurant owner or chef, you will want to get your hands on a Bratt pan. A Bratt pan is used for cooking meat, poultry and fish in commercial kitchens. It makes it possible for chefs to prepare the meal rapidly and straightforwardly without worrying about the food burning or burning to the bottom of the pan.

If you have been looking for an efficient way of cooking meat at home that doesn’t involve adding extra fat to your diet, this product might be what you’re looking for!

Commercial Kitchen Equipment Suppliers Australia – Ian Boer

If you’re looking for commercial kitchen equipment suppliers in Australia, look no further than Ian Boer. Ian Boer is the best Bratt pan supplier in Australia. The company has everything you need with a wide range of Bratt pans, including stainless steel and cast iron. Ian Boer also sells accessories such as lids and trays to help make your kitchen more efficient.

How to Choose the Right Bratt Pan for your Business

Choosing the right commercial Bratt pan for your business is crucial to success. Here’s how to do it:

Choose the right size pan.

It’s essential to choose a size that best suits your business needs. If you plan to have a small operation, then perhaps any size will work. However, if you’re going big, consider getting something more extensive to maximize space and save money by not needing other cookware!

Choose the correct type of pan.

There are many different types of commercial Bratt pans available—and each has its own pros and cons depending on what kind of food service business you have in mind! For example, a stainless steel Bratt pan may last longer than aluminium but might be more expensive; an aluminium one might require less maintenance but won’t last as long overall because there’s nothing preventing rust from forming over time.

Conclusion

So, what are you waiting for? Get yourself a Bratt pan that will take your business to the next level. Visit Ian Boer, one of Australia’s top commercial Bratt Pan Equipment suppliers, to learn more about the different models available and get a quote from us today!

 

Exit mobile version